About us
Our company, Godhaari Foods LLP was established in the year 2020 with the sole purpose of making available the purest and finest quality of Ghee products to the masses. We are a Hyderabad, Telangana (India) based company, The Management has an excellent track record of maintaining live stock and supplying fresh milk & milk products for 10 years before the company turned corporate. Due to the collective efforts of our team and excellent product quality, we have been successful in creating a niche for ourselves in the industry and enjoy a brand equity among the consumers. The endeavors of our organisation is supported by a well drafted vision and mission that justifies its aspirations and success.
Infrastructure
The Manufacturing Facility at Godhaari Foods LLP is an ISO 22000 certified state of the art establishment which has been setup to ensure that our Infrastructure is at par with global Industry standards. We are equipped with the latest machinery equipments which come with world class standards which ensures no human contact with the product and we also ensure that the workforce we employ is exceptionally skilled and trained to meet the demands of our Consumers across the globe. The Quality Process at Godhaari Foods LLP right from the starting point of Manufacturing which includes phases such as Melting Process, Clarification, Granulation, Quality Testing and Packing are done adhering to strict quality control procedures for providing premium quality ghee for consumers.
Process
Finest Quality Butter is procured & tested before processing.
Butter is melted at desired temperature under supervision of qualified dairy technician which ensures rich in aroma good taste & consistent texture.
Golden liquid is filtered through clarifier & passed to pre settling tank for settling.
Stored ghee is tested by the Quality control team and shifted to packaging section.
The final product Ghee is packed in a food grade containers which are away from exposure of light, heat & moisture.
The packed Ghee is dispatched to the stores.
Certification
ISO 9001:2015
ISO 22000:2018
Our Organization use the standard to demonstrate the ability to consistently provide products and services that meet customer and regulatory requirements.
Food Safety & Standard Authority of India
We follow all the rules and regulations of FSSAI for food quality control. FSSAI Licensing assures that food products undergo specific quality checks, thereby decreasing the cases of adulteration, substandard products.
No Preservatives
No Chemicals
We don't use synthetic chemicals or preservatives and we strictly maintain physical separation of organic products from non-certified products. Also we undergo periodic on-site inspections.